Tantalize your taste buds with our delectable 15-minute shrimp scampi, a culinary symphony of plump shrimp sautéed in a luscious sauce of butter, garlic, white wine, lemon juice, and a hint of red pepper flakes. This classic Italian dish is a testament to the power of simple ingredients, expertly combined to create a symphony of flavors that will transport you to the shores of the Mediterranean.
In this comprehensive guide, we present three variations of this timeless recipe, each with its own unique twist. For traditionalists, our classic shrimp scampi recipe stays true to the original, using only a handful of ingredients to create a dish that is both elegant and satisfying. For those seeking a touch of smokiness, our sun-dried tomato and spinach scampi adds a vibrant depth of flavor, while our creamy scampi embraces the richness of cream and Parmesan cheese, resulting in a velvety sauce that will leave you craving more.
Whether you're a seasoned chef or new to the culinary arts, our detailed instructions and step-by-step photos will guide you effortlessly through the cooking process. In just 15 minutes, you'll have a restaurant-quality meal that is sure to impress your family and friends. So gather your ingredients, prepare your taste buds, and embark on a culinary journey to the heart of Italy with our 15-minute shrimp scampi recipes.
15 MINUTE SHRIMP SCAMPI
Truly delicious seafood/pasta dish that is nearly impossible to mess up & a great stand by for rushed dinners.
Provided by Ann B
Categories One Dish Meal
Time 15m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- start salted water boiling for pasta.
- heat olive oil.
- saute garlic& onions over high heat till onions start to turn clear.
- add wine, turn to medium heat& reduce for 5 minutes (alcohol smell will be gone) add shrimp till warmed through (start to curl up).
- stir in butter till melted.
- turn heat to lo/warm.
- salt& pepper to taste.
- cover till pasta is ready (2-3 minutes for angel hair to cook).
- serve together.
15 MINUTE SUPERFOOD SHRIMP SCAMPI
This recipe includes all kinds of superfoods and can be prepared in around 15 minutes. It is scaled to serve 1 person but it can easily be multiplied for a family.
Provided by PSU Lioness
Categories Spinach
Time 15m
Yield 1 serving(s)
Number Of Ingredients 11
Steps:
- Prepare 1 serving angel hair pasta according to package instructions, which takes about 10 minutes (including the time it takes to boil the water).
- While pasta is cooking, heat olive oil in a frying pan and cook shrimp seasoned with a pinch of salt for 3 to 5 minutes over medium-high heat.
- Remove shrimp and add olives, parsley, and garlic.
- Cook 1 minute and add baby spinach, cherry tomatoes, chicken broth, and white wine.
- Cover and cook 3 minutes.
- Stir in shrimp and serve with pasta.
Nutrition Facts : Calories 290.4, Fat 10.6, SaturatedFat 1.5, Cholesterol 285.8, Sodium 1718.8, Carbohydrate 8.8, Fiber 2, Sugar 2.6, Protein 34
Tips:
- For the best scampi, use fresh, large shrimp.
- If you don't have white wine, you can substitute dry vermouth or chicken broth.
- Garnish the scampi with fresh parsley or chives before serving.
- Serve scampi over pasta, rice, or vegetables.
- Add a pinch of red pepper flakes for a spicy kick.
- Scampi can be made ahead of time and reheated gently before serving.
- Use a large skillet to cook the scampi so that they don't crowd each other.
- Don't overcook the scampi, or they will become tough.
- Serve scampi immediately after cooking.
Conclusion:
Shrimp Scampi is a classic dish that is easy to make and always a crowd-pleaser. With its simple yet flavorful ingredients, it's a great choice for a quick and delicious weeknight meal. Whether you prefer it served over pasta, rice, or vegetables, scampi is sure to satisfy your cravings. So next time you're looking for a quick and easy seafood dish, give this 15-Minute Shrimp Scampi recipe a try.
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