Best 3 15 Minute Dinner Nachos Supreme Recipes
Calling all nacho lovers! Get ready to embark on a culinary adventure with our 15-Minute Dinner Nachos Supreme. This mouthwatering dish is the ultimate combination of flavors and textures, guaranteed to satisfy your cravings. We'll take you through a step-by-step process to create the perfect nachos, loaded with a medley of toppings that will tantalize your taste buds.
From the classic combination of cheese, beans, and salsa to more adventurous options like roasted sweet potatoes and avocado crema, our recipes offer a variety of choices to suit every palate. Whether you prefer a traditional approach or a more creative twist, you'll find the perfect recipe to satisfy your nacho cravings. So gather your ingredients, preheat your oven, and let's dive into the world of nacho supremacy!
QUICK AND EASY DINNER NACHOS SUPREME
Provided by Food Network
Time 25m
Yield 4 servings
Number Of Ingredients 9
Steps:
- Cook the beef and taco seasoning in a 10-inch skillet until the beef is well browned, stirring often to separate meat. Pour off any fat.
- Stir the soup, water and rice in the skillet and heat to a boil. Reduce the heat to low. Cover and cook for 5 minutes or until the rice is tender.
- Top with the salsa, cheese and lettuce. Serve with the tortilla chips for dipping.
- Serving Suggestion: Serve with carrot and celery sticks. For dessert serve chunky applesauce sprinkled with cinnamon.
15-MINUTE NACHOS SUMPREME
Taco-seasoned ground beef simmered with tomato and rice is topped with salsa, cheese and lettuce for a tortilla chip-dipping meal.
Provided by ElizabethKnicely
Categories One Dish Meal
Time 15m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Cook beef and taco seasoning in skillet until browned. Pour off fat.
- Add soup, water and rice. Heat to a boil. Cover and cook over low heat 5 minutes or until done.
- Top with salsa, cheese and lettuce. Serve with tortilla chips for dipping.
Nutrition Facts : Calories 439.8, Fat 17.8, SaturatedFat 6.8, Cholesterol 77.1, Sodium 1016.3, Carbohydrate 44, Fiber 3.1, Sugar 7.7, Protein 25.1
15-MINUTE NACHOS SUPREME
Steps:
- COOK beef and taco seasoning in skillet until browned. Pour off fat.
- ADD soup, water and rice. Heat to a boil. Cover and cook over low heat 5 minutes or until done.
- TOP with salsa, cheese and lettuce. Serve with tortilla chips for dipping.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
Tips:
- Use high-quality ingredients: Fresh, flavorful ingredients will make your nachos taste their best. Look for ripe tomatoes, crisp lettuce, and flavorful cheese.
- Don't overload the nachos: Too many toppings will make the nachos soggy and difficult to eat. Add toppings sparingly so that each bite is a perfect balance of flavors and textures.
- Use a variety of toppings: The more toppings you use, the more delicious your nachos will be. Try a combination of meats, vegetables, cheeses, and sauces.
- Don't forget the cheese: Cheese is the essential ingredient in nachos. Use a good quality cheese that melts well, such as cheddar, Monterey Jack, or queso Oaxaca.
- Serve the nachos immediately: Nachos are best when served hot and fresh. If you're making them ahead of time, keep them warm in the oven or microwave until you're ready to serve.
Conclusion:
Nachos are a delicious and versatile dish that can be enjoyed by people of all ages. They're perfect for parties, game days, or a quick and easy meal. With so many different ways to make nachos, you're sure to find a recipe that you'll love. So next time you're looking for a quick and easy meal, give nachos a try. You won't be disappointed!
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