Best 2 15 Minute Cheesy Tuna Dinner Recipes

Calling all seafood lovers! This article introduces a collection of quick and easy cheesy tuna dinner recipes that are sure to tantalize your taste buds and satisfy your cravings. From the classic Tuna Noodle Casserole to the innovative Cheesy Tuna Melts and the flavorful Cheesy Tuna Topped Baked Potatoes, these recipes offer a diverse range of options to suit every palate. With minimal prep time and using pantry staples, these dishes are perfect for busy weeknights or casual family meals. Get ready to embark on a culinary journey that combines the goodness of tuna with the delightful flavors of cheese in a harmonious blend.

**Recipes Included**:

1. **Tuna Noodle Casserole**: This timeless recipe features tender tuna, creamy sauce, and a golden brown noodle topping, providing a comforting and nostalgic meal.

2. **Cheesy Tuna Melts**: Open-faced sandwiches made with tuna salad, melted cheese, and toasted bread, offering a delightful combination of textures and flavors.

3. **Cheesy Tuna Topped Baked Potatoes**: Perfectly baked potatoes loaded with savory tuna salad and a melted cheese topping, creating a satisfying and wholesome dish.

4. **Tuna and Cheese Quesadillas**: A Mexican-inspired treat filled with tuna, cheese, and your favorite toppings, offering a fun and versatile meal option.

5. **Cheesy Tuna Stuffed Shells**: Jumbo pasta shells stuffed with a mixture of tuna, cheese, and herbs, topped with a flavorful sauce, creating a delightful and elegant dish.

6. **Cheesy Tuna Burgers**: A twist on classic burgers, featuring juicy tuna patties coated in a crispy breadcrumb mixture and topped with melted cheese, resulting in a flavorful and satisfying sandwich.

These recipes not only showcase the versatility of tuna but also emphasize the culinary magic that happens when combined with cheese. From comforting casseroles to innovative stuffed shells, this collection promises a delightful culinary experience for tuna and cheese enthusiasts alike.

Here are our top 2 tried and tested recipes!

CHEESY TUNA CASSEROLE RECIPE BY TASTY

Cheesy Tuna Casserole Recipe by Tasty image

Dinner has never been easier than with this updated classic tuna casserole. Full of pantry staples, the dish comes together quickly. Make the casserole sauce, pour it over your favorite noodles, top it with cheese, and bake it off for a new weeknight staple.

Provided by Nichi Hoskins

Categories Dinner

Time 1h

Yield 12 servings

Number Of Ingredients 17

Ingredients

1 nonstick cooking spray, for greasing
3 tablespoons unsalted butter
1 small yellow onion, diced
6 cloves garlic, minced
3 tablespoons all purpose flour
2 teaspoons italian seasoning
2 teaspoons kosher salt
2 cups chicken broth
1 cup whole milk
2 cups peas, canned, drained
1 cup carrot, drained
4 cans tuna, packed in water, drained
12 oz egg noodles, cooked according to package instructions and drained
3 cups shredded cheddar cheese, divided
1 cup butter crackers, crumbled
¼ cup grated parmesan cheese
1 tablespoon olive oil

Steps:

Preheat the oven to 400°F (200°C). Lightly grease a 9 x 13-inch (22 x 33cm) baking dish with nonstick spray.
Melt the butter in a large saucepan over medium heat. Add the onion and sauté until softened and very fragrant, about 5 minutes. Stir in the garlic, flour, Italian seasoning, and salt and cook for another minute, until thickened.
Slowly pour in the chicken broth and milk and stir to combine. Bring to a simmer, stirring constantly. Once the mixture has thickened, 10-12 minutes, stir in the peas, carrots, and tuna.
Spread the cooked egg noodles in the prepared baking dish.
Pour the sauce over pasta in the pan and stir to combine. Add 2 cups of cheddar cheese and stir to incorporate. Spread the casserole in an even layer, then sprinkle the remaining cup of cheese on top.
In a small bowl, use a fork to mix together the cracker crumbs, Parmesan, and olive oil. Sprinkle over the casserole.
Bake the casserole for 15-20 minutes, or until the top is lightly browned and bubbling.
Serve warm.
Enjoy!

Nutrition Facts : Calories 691 calories, Carbohydrate 47 grams, Fat 44 grams, Fiber 2 grams, Protein 24 grams, Sugar 6 grams

15 MINUTE CHEESY TUNA DINNER

15 Minute Cheesy Tuna Dinner image

Provided by My Food and Family

Categories Recipes

Time 15m

Number Of Ingredients 6

Ingredients

1 can (10-3/4 oz.) condensed cream of mushroom soup
1-1/2 cups milk
2 cans (6 oz. each) tuna, drained, flaked
1 cup frozen green peas, thawed
2 cups MINUTE White Rice, uncooked
1/4 lb (4 oz.) VELVEETA Pasteurized Prepared Cheese Product, cut up

Steps:

BRING soup and milk to boil in medium saucepan.
ADD tuna and peas; bring to boil.
STIR in rice and prepared cheese product; cover. Cook on low heat 5 minutes. Stir until prepared cheese product is melted.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

Tips:

Choose high-quality canned tuna for the best flavor and texture.
Use freshly grated Parmesan cheese for a richer, more flavorful dish.
Add a pinch of garlic powder or onion powder to the tuna mixture for extra flavor.
If you don't have any bread crumbs, you can use crushed crackers or even cornflakes instead.
Serve this dish with a side of steamed vegetables or a fresh salad for a complete meal.

Conclusion:

This 15-Minute Cheesy Tuna Dinner is a quick, easy, and delicious meal that the whole family will enjoy. It's perfect for busy weeknights or when you're short on time. With its simple ingredients and minimal prep, this dish is sure to become a go-to recipe in your kitchen. So next time you're looking for a fast and satisfying meal, give this recipe a try!

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