Best 6 12 Layer Taco Dip Recipes
Indulge in a culinary masterpiece that combines the vibrant flavors of Mexican cuisine with the convenience of a layered dip: the 12-Layer Taco Dip. This spectacular dish is a symphony of textures and tastes, featuring a harmonious blend of seasoned ground beef, refried beans, guacamole, sour cream, salsa, and a medley of shredded cheeses, all nestled atop a crispy tortilla chip base. Each layer adds a unique dimension to this party-perfect appetizer, making it an instant crowd-pleaser. With its vibrant colors and irresistible flavors, the 12-Layer Taco Dip is sure to be the star of any gathering. So, gather your ingredients and prepare to embark on a culinary journey that will tantalize your taste buds and leave you craving more! In addition to the classic 12-layer taco dip, this article also presents variations that cater to different dietary preferences and flavor profiles. For those who prefer a vegetarian option, there's a delectable recipe that swaps out the ground beef for a combination of black beans and corn. If you're craving a spicy kick, the "Kicked-Up 12-Layer Taco Dip" incorporates a zesty blend of chili powder, cumin, and cayenne pepper. And for those with gluten sensitivities, the "Gluten-Free 12-Layer Taco Dip" uses a base of gluten-free tortilla chips. No matter your dietary preferences, this article has a 12-layer taco dip recipe that will satisfy your cravings.
Let's cook with our recipes!
EASY LAYERED TACO DIP
Steps:
- In a small mixing bowl, mix together refried beans and green chiles. Spread mixture into the bottom of a 9-inch pie plate or square baking dish.
- Beat cream cheese, sour cream and half a packet of taco seasoning together until smooth and creamy. Spread into the bottom of dish over refried beans mixture.
- Spread salsa on top of cream cheese mixture.
- Top with cheese, olives, tomatoes and green onions.
- Keep refrigerated until ready to serve. Serve with tortilla chips.
Nutrition Facts : Calories 111 kcal, Carbohydrate 4 g, Protein 4 g, Fat 9 g, SaturatedFat 5 g, Cholesterol 24 mg, Sodium 419 mg, Fiber 1 g, Sugar 2 g, ServingSize 1 serving, UnsaturatedFat 4 g
LAYERED TACO DIP
Go big with this layered taco dip recipe - it is the perfect appetizer for large crowds.
Provided by Jenny Bullistron
Categories Appetizers
Time 55m
Number Of Ingredients 11
Steps:
- Brown the ground beef in a large pan. Drain the fat and add the taco sauce. Mix well and set aside.
- In a bowl, beat the cream cheese until smooth. Add the sour cream and taco seasoning. Mix until well combined.
- In a 3 quart dish, begin layering in this order - refried beans, cream cheese/sour cream mixture, ground beef, cheddar cheese, lettuce, tomatoes, black olives and green onions.
- Chill for 30 minutes prior to serving.
Nutrition Facts : Calories 440 calories, Carbohydrate 0 grams carbohydrates, Cholesterol 0 milligrams cholesterol, Fat 0 grams fat, Fiber 0 grams fiber, Protein 0 grams protein, SaturatedFat 0 grams saturated fat, Sodium 0 grams sodium, Sugar 0 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 0 grams unsaturated fat
SEVEN LAYER TACO DIP
I am continuously asked to bring this dip for parties and family get-togethers. People gather around the platter until it's gone.
Provided by SUE CASE
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cold Cheese Dip Recipes
Time 30m
Yield 56
Number Of Ingredients 11
Steps:
- In a medium bowl, blend the taco seasoning mix and refried beans. Spread the mixture onto a large serving platter.
- Mix the sour cream and cream cheese in a medium bowl. Spread over the refried beans.
- Top the layers with salsa. Place a layer of tomato, green bell pepper, green onions and lettuce over the salsa, and top with Cheddar cheese. Garnish with black olives.
Nutrition Facts : Calories 65.6 calories, Carbohydrate 3.5 g, Cholesterol 12.8 mg, Fat 4.9 g, Fiber 0.9 g, Protein 2.3 g, SaturatedFat 2.9 g, Sodium 178.1 mg, Sugar 0.7 g
TACO DIP
"This dip recipe is one of my favorites," says Aleta Amick of Madison, Wisconsin. "It's so easy to make and always goes over well at the parties and large get-togethers I bring it to."
Provided by Taste of Home
Categories Appetizers
Time 25m
Yield about 6-1/2 cups.
Number Of Ingredients 10
Steps:
- In a large bowl, beat the cream cheese, sour cream and chili powder until smooth; stir in salsa. Spread cream cheese mixture over a large serving platter. Cover and refrigerate for 15 minutes. , Layer cream cheese mixture with lettuce, cheddar cheese, Monterey Jack cheese, tomato and olives if desired. Serve with chips.
Nutrition Facts : Calories 90 calories, Fat 8g fat (5g saturated fat), Cholesterol 26mg cholesterol, Sodium 117mg sodium, Carbohydrate 1g carbohydrate (1g sugars, Fiber 0 fiber), Protein 3g protein.
LAYERED TACO DIP
Taco dip layered with green onions, black olives, tomatoes, lettuce and cheese. Serve with tortilla chips.
Provided by Kelly
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cold Cheese Dip Recipes
Time 15m
Yield 12
Number Of Ingredients 9
Steps:
- In a medium bowl combine cream cheese, cottage cheese, taco seasoning and lemon juice.
- In a glass bowl or on a serving platter, layer cheese mixture, green onions, black olives, tomatoes, lettuce and cheese.
Nutrition Facts : Calories 273.3 calories, Carbohydrate 7.6 g, Cholesterol 66.4 mg, Fat 21.5 g, Fiber 1.4 g, Protein 13.1 g, SaturatedFat 13.3 g, Sodium 599.3 mg, Sugar 2 g
7 LAYER TACO DIP
Make and share this 7 Layer Taco Dip recipe from Food.com.
Provided by Christine
Categories Spreads
Time 20m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Layer ingredients as indicated above in a 10 inch pie pan.
- Mix ingredients for Layer 3 together and spread on top of layer 2.
- Serve with any corn chips or the chip of your choice.
- All instructions are above with ingredients.
Nutrition Facts : Calories 164.6, Fat 13.3, SaturatedFat 8.2, Cholesterol 39.6, Sodium 196, Carbohydrate 4, Fiber 1, Sugar 2.4, Protein 8.2
Tips:
- Use high-quality ingredients: Fresh, flavorful ingredients will make your taco dip even better. Use ripe tomatoes, crisp lettuce, and flavorful cheese.
- Make your own taco seasoning: It's easy to make your own taco seasoning at home, and it will taste much better than store-bought seasoning packets. There are many different recipes available online, so you can find one that suits your taste.
- Layer the dip carefully: The order of the layers is important for the best flavor and texture. Start with a layer of refried beans, followed by a layer of taco meat, then a layer of cheese, and so on.
- Chill the dip before serving: This will help the flavors to meld and the dip to set up properly.
- Serve with a variety of toppings: This will allow your guests to customize their taco dip to their liking. Some popular toppings include sour cream, guacamole, salsa, and sliced avocado.
Conclusion:
12-layer taco dip is a classic party appetizer that is always a hit. It's easy to make, and it can be tailored to your own taste preferences. With its creamy, cheesy, and flavorful layers, 12-layer taco dip is sure to be a crowd-pleaser.
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