Best 2 10 Minute Cookie Bars Recipes

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Indulge in a delightful and effortless baking experience with our collection of 10-minute cookie bars. These delectable treats are perfect for satisfying your sweet cravings without spending hours in the kitchen. Our recipes cater to various dietary preferences, including gluten-free, vegan, and low-carb options, ensuring everyone can enjoy these delightful treats. Whether you prefer classic chocolate chip cookie bars, gooey peanut butter bars, or decadent brownie bars, we have something for every taste bud. With minimal prep time and simple ingredients, these cookie bars are ideal for busy individuals, last-minute dessert needs, or fun baking activities with kids.

Let's cook with our recipes!

YUMMY 10 MINUTE COOKIE BAR



Yummy 10 Minute Cookie Bar image

Make and share this Yummy 10 Minute Cookie Bar recipe from Food.com.

Provided by michEgan

Categories     Bar Cookie

Time 25m

Yield 36 Bars

Number Of Ingredients 5

1 cup butter, soft
1 cup brown sugar
4 cups quick-cooking oats
1 cup chocolate chips, good quality
1/2 cup peanut butter

Steps:

  • Melt butter and pour over the brown sugar and oats.
  • Mix well.
  • Press into a greased 9 x 13 pan. Bakes 400 degrees for 10 minutes.
  • Frosting:.
  • Melt Chocolate chips and peanut butter together in sauce pan.
  • Spread over baked oat layer.
  • Chill.
  • Cut into Bars.

Nutrition Facts : Calories 146.2, Fat 8.9, SaturatedFat 4.5, Cholesterol 13.6, Sodium 56, Carbohydrate 15.6, Fiber 1.4, Sugar 8.9, Protein 2.6

10 MINUTE COOKIE BARS



10 minute cookie bars image

This is so quick for a snack for the children.

Provided by charlene graham

Categories     Cookies

Time 10m

Number Of Ingredients 5

1 c margarine
1 c sugar
4 c quick cooking oats
1 c chocolate chips
1 1/2 c peanut butter

Steps:

  • 1. In a mixing bowl combine oats & sugar melt margarine and pour over mixture.Mix well press into a 13x9 pan bake 10 mins at 350.frosting melt chips and peanut butter in micro spread over baked cookies.Chill cut in bars

Tips:

  • Use melted butter: This will help the cookies spread and bake more evenly.
  • Don't overmix the dough: Overmixing will make the cookies tough.
  • Chill the dough for at least 30 minutes: This will help the cookies hold their shape better when baking.
  • Bake the cookies until the edges are golden brown: The centers of the cookies should be slightly soft.
  • Let the cookies cool completely before cutting them: This will help prevent them from crumbling.

Conclusion:

These 10-minute cookie bars are a quick and easy treat that can be enjoyed by people of all ages. They are perfect for a last-minute dessert or a snack on the go. With a variety of flavors and toppings to choose from, there is sure to be a cookie bar recipe that everyone will love.

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