Best 4 1 2 3 Hot Chocolate Recipes
Indulge in the ultimate comfort drink with our irresistible 1-2-3 hot chocolate recipes! These delightful variations offer a symphony of flavors to warm your heart and soul. From the classic and creamy original to the decadent and rich variations infused with peppermint, caramel, and Nutella, our collection caters to every chocolate lover's desire. Whether you prefer a simple and comforting cup or an extravagant and luxurious treat, our recipes will guide you to hot chocolate perfection. So, gather your ingredients, prepare your taste buds, and embark on a journey of chocolatey bliss!
Check out the recipes below so you can choose the best recipe for yourself!
1-2-3 HOT COCOA RECIPE
Make a hot cocoa recipe as easy as 1-2-3! All you need is three ingredients to make our 1-2-3 Hot Cocoa Recipe, perfect for serving at brunch for a crowd.
Provided by My Food and Family
Categories Home
Time 10m
Yield 6 servings, 1 cup each
Number Of Ingredients 3
Steps:
- Beat pudding mix and milk in saucepan with whisk 2 min.
- Bring just to simmer on medium heat, stirring frequently.
- Pour into mugs. Top with marshmallows.
Nutrition Facts : Calories 200, Fat 5 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 20 mg, Sodium 400 mg, Carbohydrate 31 g, Fiber 0 g, Sugar 26 g, Protein 8 g
AUTHENTIC MEXICAN HOT CHOCOLATE WITH CHILE
To make this authentic Mexican hot chocolate, you need Mexican hot chocolate tablets or squares which gives it its unique taste. Eat the chile only if you can handle it!
Provided by gem
Categories World Cuisine Recipes Latin American Mexican
Time 10m
Yield 1
Number Of Ingredients 3
Steps:
- Place milk and chocolate in a small saucepan over medium-low heat and simmer, stirring, until chocolate is melted but not boiling, about 5 minutes.
- Pour chocolate mixture into a blender. Cover and hold lid down with a potholder; blend until foamy. Pour into a mug. Break the chile into 2 or 3 pieces, discarding seeds, and drop into the hot chocolate. Drink immediately.
Nutrition Facts : Calories 443.6 calories, Carbohydrate 62.5 g, Cholesterol 24.4 mg, Fat 14.8 g, Protein 13.8 g, SaturatedFat 8.5 g, Sodium 107.6 mg, Sugar 11 g
1-2-3 HOT CHOCOLATE
Steps:
- POUR milk into medium saucepan. Add dry pudding mix; beat with wire whisk 1 min. BRING just to simmer on medium heat, stirring frequently with wire whisk. POUR evenly into six mugs; top with whipped topping.
1-2-3 HOT CHOCOLATE
Make and share this 1-2-3 Hot Chocolate recipe from Food.com.
Provided by JLBurnell
Categories Beverages
Time 12m
Yield 6 serving(s)
Number Of Ingredients 3
Steps:
- Pour milk into a medium saucepan. Add dry pudding mix.
- Beat with wire whisk for 1 minute.
- Bring to a simmer on medium heat, stirring frequently with wire whisk.
- Pour evenly into 6 mugs, top with whipped topping.
Nutrition Facts : Calories 211, Fat 9.2, SaturatedFat 5.7, Cholesterol 34.3, Sodium 169.6, Carbohydrate 24, Fiber 0.6, Sugar 6.1, Protein 8.4
Tips:
- Use good quality chocolate: The better the chocolate, the better the hot chocolate will be. Look for chocolate with a high cocoa content (at least 70%) and avoid chocolate with added sugar or other fillers.
- Don't overheat the milk: When you heat the milk, don't let it come to a boil. This will cause the milk to scald and give the hot chocolate a burnt flavor.
- Add flavorings: You can add a variety of flavorings to your hot chocolate to taste. Some popular options include vanilla extract, cinnamon, nutmeg, and peppermint.
- Garnish with whipped cream and chocolate shavings: For a special treat, garnish your hot chocolate with whipped cream and chocolate shavings. This will make it look and taste even more delicious.
Conclusion:
1-2-3 Hot Chocolate is a quick and easy recipe that makes a delicious and comforting drink. With just a few simple ingredients, you can create a hot chocolate that is rich, creamy, and flavorful. So next time you're craving something sweet and warm, give this recipe a try. You won't be disappointed.
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